Asian Garlic Fried Chicken with Sichuan Pepper. 👉 Get this written recipe link here: www.recipe30.com A fried garlic chicken recipe that will send your palette to heaven. This recipe is quite simple to make, just mix a few ingredients for the sauce, chop up a few vegetables and fry the coated chicken. Combine the lot, for an amazing Chinese style recipe. This recipe is peppery funny enough with a berry called Sichuan pepper. It’s used a lot in China’s South West Province called oddly enough, “S

🔥Spicy chicken with Sichuan pepper but with a crispy twist like popcorn chicken 😋🐔 So so good! (Tip: You can use mild dried chilies 🌶️perfect for kids too!) 📝Ingredients: • Marinade: soy sauce, cooking wine, oyster sauce, white pepper, egg, corn flour • Boneless skinless chicken thigh • Optional: extra corn starch for coating • Dried chilies • Sichuan peppercorns • Garlic • Scallion pieces • White sesame seeds • Chicken powder • Cooking oil #chicken#recipe | Yomii Lim