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The Good Stuff with Mary Berg | S2:E46 | Stuffed Pork Loin | CTV
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Mary Berg shares how to make a show-stopping Stuffed Pork Loin that’s perfect for the holidays! 🐖✨ With crispy edges and a flavourful filling, it’s a delicious, budget-friendly way to impress your guests. Serve it with a fennel-apple salad or roasted veggies for the ultimate festive meal. 🎄🍽️ Find the recipe at the link in bio or comment RECIPE to get the link sent to your DMs 📩 Happy cooking! #HolidayOnADime #MaryBerg #StuffedPorkLoin #FestiveCooking | The Good Stuff with Mary Berg
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