How to make Gyoza - Japanese Cooking 101
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YouTubeJapaneseCooking101
How to make Gyoza - Japanese Cooking 101
This video will show you how to make Gyoza! Gyoza (ぎょうざ) are Japanese dumplings made with a savory filling of ground pork and finely chopped vegetables, all wrapped in thin, round flour-based wrappers. They're typically pan-fried until crispy on the outside and juicy on the inside, then served with a tangy dipping sauce made from ...
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This ad hit people hard, and honestly, I get why. When so many people are cutting back, it comes across as tone-deaf. What most people don’t realize is that holiday campaigns like this are planned months in advance. By spring, brands are already pitching Christmas because the last two months of the year can make up 30-40% of annual sales. Teams get so focused on numbers that they lose sight of the consumer sentiment when the ad finally drops. It doesn’t excuse the message, but it does explain ho
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🥢GUIOZA, o delicioso pastelzinho chinês, a gente faz assim 😋 Aumente o som 🔊 🍴Ingredientes: Massa : . 130 gr de farinha trigo (ou mais) . 1 pitada sal . 60 ml água quente (aquecida) Recheio : . 1 cogumelo parisiense (champignon de Paris) . 1/2 cenoura . 3 gr de gengibre fresco (1 pedaço de 3 cm) . 175 gr de frango (1 filé) . 1 cebolinho (cebolinha) . 1 col. sopa molho shoyu (de soja, salgado) . 1 col. sopa óleo sésamo (gergelim) . 1 pitada sal ⚠️ Se quiser continuar recebendo nossas receitas
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