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medieval-recipes.com
The Busy Medieval Baker of 1415 - Bread For Henry V's Agincourt Army
In June 1415 the medieval bakers of Southampton and Winchester were busy baking bread ahead of the arrival of the English army of Henry V.
Aug 17, 2021
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Medieval Meals Ep. 3 | Cockentrice The Cockentrice was only served in feasts fit for royalty and grand medieval banquets to impress guests with its extravagant presentation. It is the perfect dish that encapsulates the opulence and creativity of that era, as well as serving as a reminder of how odd and performative some medieval cuisine can be. Researchers: Igi Gomez Vince Cariño Resources: - Godoy, S. (n.d.). Cookery for the King: Cockentrice. Gode Cookery. Retrieved August 15, 2024 - Tasting H
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