Lamb and mutton, collectively sheep meat (or sheepmeat) is one of the most common meats around the world, taken meat from the domestic sheep, Ovis aries, and generally divided into lamb, from sheep …

Jun 17, 2025 · What Is Mutton? Mutton comes from a sheep that is older than 1 year, ideally around 3 years. It is a deep red color and has a considerable amount of fat. The flavor is quite strong, so it …

Sep 14, 2024 · If you've never had mutton, you may wonder exactly what it is — mutton is a type of sheep meat. The term doesn't refer to a specific cut or type of meat; it actually refers to the maturity …

Mutton is a sheep aged two years plus. It was commonly eaten as a by-product of the wool and dairy industry. It fell out of favour as some believe it to be too intense in flavour, almost game-like, and …

Oct 12, 2023 · Let's look at what mutton is, what it tastes like, how to cook it, and where you can find it. What is mutton? At its most basic, mutton defines mature sheep. The term describes sheep of both …

Aug 11, 2023 · Put simply, mutton is the meat of a mature domestic sheep. But surprisingly, that may not always be the case. For instance, the Caribbean and South African chefs use “mutton” to define …

Mutton is a time period that inspires rich culinary traditions, hearty meals, and a deep connection to diverse cultures round the sector. Often related to robust flavors and gentle cuts, mutton has been a …

/ ˈmʌt· ə n / Add to word list the meat from an adult sheep (Definition of mutton from the Cambridge Academic Content Dictionary © Cambridge University Press)

Mutton comes from sheep aged two years or older, offering a rich, robust flavor distinct from the more delicate taste of lamb, which comes from younger sheep. Mutton has a deeper red color, tougher …

2 days ago · mutton (countable and uncountable, plural muttons) The meat of sheep used as food. synonyms quotations Synonyms: sheepflesh, sheepmeat