
What Is Fondant and How Do You Make It At Home? - Allrecipes
Sep 3, 2024 · Fondant 101: What is it, what does it take like, and how do you make it at home? Plus, learn about the different types of fondant and how they're used.
How To Make Fondant - Favorite Family Recipes
Jul 14, 2025 · Fondant is a soft, thick icing that is used to coat and decorate cakes. It is pliable, similar to the texture and consistency of play dough, which makes it easy to work with and …
Fondant icing - Wikipedia
Fondant icing, also commonly just called fondant (/ ˈfɒndənt /, French: [fɔ̃dɑ̃] ⓘ; French for 'melting'), is an icing used to decorate or sculpt cakes and pastries.
What Is Fondant? - Bob's Red Mill Natural Foods
Fondant is most commonly used to sculpt or decorate cakes, cupcakes, or pastries. The texture of fondant is very different than most icings, however, which is what really makes it unique. …
How to Make Fondant: 13 Steps (with Pictures) - wikiHow
Jan 9, 2025 · Never run out again once you learn how to make your own fondant! Create classic fondant using gelatin, corn syrup, and shortening or make faster marshmallow fondant. You …
Homemade Fondant - Ready in 15 Minutes! - buttercut.org
Mar 30, 2025 · Learn how to make smooth, silky homemade fondant in minutes! Perfect for covering cakes or decorating your favorite desserts. (With Video Tutorial)
How To Make Your Own Fondant For Cake Decorating
Sep 29, 2025 · Create your own fondant for cake decoration. 4 homemade fondant recipes, including gelatin-free options.
Poured Fondant Icing Recipe | King Arthur Baking
Poured fondant can be tinted any color you like, and makes a lovely, slightly sheer glaze over cake or cupcakes. Work with it warm, and simply pour it over whatever you're planning to frost. …
Mastering the Art of Fondant: A Beginner's Guide to Using Fondant …
Fondant is a pliable sugar dough that can be molded, shaped, and colored to create intricate designs and decorations for cakes, cupcakes, and other baked goods. With the right …
Basic Homemade Fondant Recipe - The Spruce Eats
Apr 29, 2021 · This classic fondant recipe produces a smooth, sweet dough that can be used for an endless variety of fondant creams and candies.