After 15 years winemaking in Australia (Petaluma, Tatachilla and Red Hill Estate), France (Domaine Lafage), Chile (Santa Rita) and Spain (Bodegas Borsao), Simon Greenleaf established a small winery in ...

For over 40 years this family-owned vineyard and relatively low-profile winery has produced some outstanding wood-matured whites and pleasant, soft reds selling at attractive prices. The vineyards ...

The Zarephath vineyard was owned and operated by Brothers and Sisters of The Christ Circle, a Benedictine community. In '14 they sold the property to Rosie Singer and her partner Ian Barrett-Lennard, ...

Dentist turned vigneron and winemaker Joe Ceravolo, and wife Heather, have been producing single vineyard wines from their 16ha estate on the Adelaide Plains since 1999, enjoying wine show success ...

Foster e Rocco is a business that has a very clear vision: food-friendly wine based on the versatility of sangiovese. Adam Foster makes the wine at Syrahmi, building it from the ground up, with ...

Redesdale Estate was planted in 1982 on the rocky northeast slopes of a 25ha grazing property fronting the Campaspe River. The vineyard property was sold in 2016; Peter and Suzanne Williams now live ...

Ronald and Elaine Luhrs have 2.7ha of vines, mostly planted back in 1992. The principal varieties are cabernet sauvignon, merlot, malbec, cabernet franc and petit verdot (hence their wines modelled on ...

Drinking seasonally isn’t all about colour – there are many brilliant styles of red wine that suit the warmer weather. Discover some excellent options for all those coming occasions. Much like that ...

The Conte family has a large vineyard, predominantly established since 1960 but with 2.5ha of shiraz planted 100 years earlier. The vineyard includes shiraz, grenache, cabernet sauvignon, sauvignon ...

In establishing Nillumbik Estate, John and Chanmali Tregambe shared the multi-generational winemaking experience of John's parents, Italian immigrants who arrived in Australia in the 1950s. The estate ...

Joe, Christine and Zac Caudo have been supplying grapes to wineries for over 20 years. The first step towards vertical integration came with a partnership with Cellarmasters, who created their Caudo ...

Avonbrook Wines is loosely based on 2.3ha of vineyards planted to chardonnay, verdelho and (principally) shiraz. Gourmet cheese platters, coffee and cake are available at cellar door; accommodation ...