Mix butter and sugars with a hand blender or a mixer. Beat in the egg and vanilla extract. Take small portions of the dough ...

A vegetarian’s favourite, paneer tikka, can be made by grilling marinated paneer cubes in a blend of spices and dahi. For ...

Busy mornings call for breakfasts that are quick, healthy, and something your kids will enjoy. Whether it’s a rushed school ...

Thotakura curry is a healthy and flavourful South Indian dish made with amaranth leaves, onions, tomatoes, and spices. Rich ...

Crush the biscuits to a fine powder using a rolling pin or mixer. Mix with melted butter and press into a springform tin or ...

Mix rice flour, maida, sugar, cardamom, salt, sesame seeds, egg, add coconut milk gradually to form a smooth batter. Heat the ...

Grind the soaked urad dal with fenugreek seeds. Add water to make a smooth paste. Set aside. Grind the soaked idli rice. Mix ...

Popcorn itself is a binge-worthy snack. If you want to recreate the goodness of the overpriced movie-theatre-like caramel ...

The process of emulsification - which typically involves using whisking movements to blend fat and acid molecules - is ...

Mix sugar and milk on low heat till the sugar dissolves and the milk thickens. Pour the milk over the roasted besan and mix ...

Invite the blessings of Maa Lakshmi this Diwali 2025 with a thoughtfully prepared bhog. Each delicacy, from creamy kheer and ...

Add a global twist to your festive menu with these inventive fusion street food ideas. Each snack combines desi flavours with ...