Now, in a reversal nearly a decade later, Sea Wolf is once again accepting tips, because the newly unionized workers demanded ...

Seattle’s ship-shaped Vietnamese diner institution is still one of the city’s best restaurants and a destination for fried ...

The latest restaurant-cafe from owner Yasuaki Saito offers great baked goods and Japanese-influenced breakfast, lunch, and ...

SEATAC — Speaking of old-school, longtime breakfast staple the Pancake Chef is now closed after an incredible 65 years, ...

Harry Cheadle covers Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. “Where should I eat in Seattle?” Whether you’re a first-time visitor or a lifer, that ...

Jay Friedman has been a freelance food writer for nearly 20 years and has contributed to Eater Seattle since 2016. Banh mi is the perfect food. It can be a snack, it can be a meal, it can be eaten in ...

Harry Cheadle covers Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. The Eater Seattle Heatmap aims to answer the question “Where should I eat right now?” for ...

Seattle’s ship-shaped Vietnamese diner institution is still one of the city’s best restaurants and a destination for fried chicken ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. My coffee shop, Phin, is a gorgeous space on any given day. But on those rare cloudless Seattle mornings, ...

Opened in 2021 in the midst of the high pandemic, Moto is an incredibly unlikely success story. The couple who founded it, Lee Kindell and Nancy Gambin, were first-time restaurant owners. The location ...

Meg van Huygen has been writing about food, restaurants, and cocktail culture in and around her hometown of Seattle since 2001. Now that the weather is all golden delicious, it’s the perfect time of ...