Now, in a reversal nearly a decade later, Sea Wolf is once again accepting tips, because the newly unionized workers demanded ...

Seattle’s ship-shaped Vietnamese diner institution is still one of the city’s best restaurants and a destination for fried ...

We wanted to take everything we’ve learned in six years of running Lady Jaye and put it into something more fun, more ...

The latest restaurant-cafe from owner Yasuaki Saito offers great baked goods and Japanese-influenced breakfast, lunch, and ...

At Eater Seattle, we have to eat out a lot — it’s right there in the website name, next to “Seattle.” Sometimes, this ...

SEATAC — Speaking of old-school, longtime breakfast staple the Pancake Chef is now closed after an incredible 65 years, ...

Harry Cheadle covers Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. At Eater Seattle, we have to eat out a lot — it’s right there in the website name, next to ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. But there’s another oyster fantasy, one that involves getting in a car and driving south on I-5 toward ...

Harry Cheadle covers Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. Starting in January, every guest check would explain that 22 percent of the bill (about what ...

Harry Cheadle covers Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. The first time Russ Flint heard of Eggslut was last year. He was at his specialty butcher ...

Paolo Bicchieri is the associate editor for the Northern California and Pacific Northwest region writing about restaurant and bar trends, coffee and cafes, and pop-ups. Now that the grocer has been ...