Mushrooms, whether eaten, used medicinally or in art, are deeply intertwined with global cultures. But they actually constitute a small piece of the fungal world. Mushrooms are the fruiting body of ...

“The Digital Ag Van is not just a vehicle; it’s like a Transformer.” Adam Shanks, digital agriculture and natural resources curriculum lead at Purdue Extension, said. “It can be taken to different ...

Ag Boilers Abroad. Planning your next trip abroad? Learn about key strategies and experiences through the adventures of students and faculty in the Ag Boilers Abroad series. With over 400 programs in ...

Students from Purdue Forestry and Natural Resources took their classroom knowledge to the field for summer internships and paid positions across the country, gaining valuable experience, hands-on ...

Morgan Thayer received her bachelor’s and doctoral degrees from the Purdue Animal Sciences Department, and she is currently working for ADM Animal Nutrition as a Swine Technical Services Manager. She ...

“In Indiana, most of our lawns are cool-season grasses like fescues, Kentucky bluegrass and perennial rye grass,” Bigelow says. “Fall, specifically September, October and early November, is usually ...

Purdue Agriculture is known around the world for groundbreaking multidisciplinary research that addresses society’s most pressing challenges. Agricultural Research and Graduate Education connects ...

Consumers significantly influence the direction of food and agricultural systems. The Center for Food Demand Analysis and Sustainability (CFDAS) is taking a monthly pulse on what consumers are ...

Position Overview: The Office of Interdisciplinary Graduate Programs (OIGP) is seeking an outstanding student to assist with day-to-day administrative duties and tasks related to the many programs and ...

Location: Negotiable within Watershed Deadline: Open until filled | Start Date: Oct/Nov 2024 Salary: Up to $60,000 + Benefits Overview: Pheasants Forever and partners are seeking a motivated ...