The Welsh food and drink scene has never been more exciting — and that’s real cause for celebration on St David’s Day. One look at the country’s fertile pastures, forests and vast coastline reveals ...

Taking inspiration from its rich natural larder, a growing number of young chefs are revolutionising the food scene in Wales, plucking ingredients from land and sea for fresh, innovative dishes. Also ...

There are only a few foods in the world that are capable of capturing the heart like a slice of toast dripping with melted cheese. But when it comes to the British kitchen, Welsh Rarebit stands out in ...

Ah, March! Guinness piled to the rafters. Corned beef in the meat case. And soda bread in the bakery. It’s the Emerald Isle in the grocery aisle. Everyone gets a little Irish round about the middle of ...

Mark Prigg is a former VP of the Commerce team overseeing the Food and Travel verticals. He joined People Inc. in 2021. Welsh cakes are my happy place, and the best dessert you’ve probably never heard ...

Cissy Dalladay and Zoë Heimann opened their new venture last weekend You would be forgiven for thinking a menu that includes a Swansea breakfast, Caerphilly Cheesesteaks and Welsh rarebit could be ...

The very best of Welsh agriculture, food and culture, will be on display when the Royal Welsh Show opens its gates to the public on Monday 21 July, with Caernarfonshire nominated as this year’s ...

Tomorrow, 11 May, the Welsh Food Advisory Committee, which is part of the Food Standards Authority (FSA), will discuss the new Border Target Operating Model (BTOM), a government document which will ...

Welsh farming parents have reacted angrily after an investigation revealed the vast majority of chicken served in some Welsh school meals is imported from as far away as Thailand, China and Brazil.