ISTANBUL (Reuters) – “Balik ekmek! Balik ekmek!” (Fish bread! Fish bread!) yell the vendors tucked under Istanbul’s Galata Bridge, dishing out fish sandwiches to hordes of hungry locals and tourists ...
The meal was art, really. A riot of texture — silky, creamy, crusty on the dishes; varied and beautiful on the plates, the linens, the table. And the color! Green avocado. Tender, orange-pink salmon.
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