Broiled beef tenderloin with asparagus and roasted red onion vinaigrette. I know it is a mouthful, but you will love this ...

Marinate fillets in olive oil, lemon juice, salt, and pepper. Preheat the grill to medium-high and cook for 3-4 minutes per side. Garnish with parsley and serve. For similar recipes, try Lingcod ...

A Bite to Eat with Alice is a new nightly cooking show on the ABC, focusing on sustainable, attainable recipes for the modern Australian kitchen. In every episode, internationally acclaimed ...

Mary Shannon is a Digital Editor and has been on the Southern Living team since 2017. She helps run the brand's social media accounts on Twitter, Instagram, Facebook, Snapchat, and TikTok, where she's ...

Chicken fillets are often tough, dry and not juicy. To make the meat juicy, chefs recommend cooking it with cheese, vegetables, and herbs. 1. Cut the fillet in half, but do not cut it all the way ...

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Lingcod isn’t actually a cod at all. It belongs to the greenling family and thrives in the cold waters of the Pacific. Known for its slightly sweet flavor and firm texture, lingcod is versatile, ...

Other whitefish are very good too. Try this recipe with ling cod, true cod or another whitefish of your choice. One pound of fish filets of approximately the same thickness. This will serve two people ...