Zaxby’s is a Southern chain serving hand-breaded white-meat chicken fingers with flavorful sauces. It was one of the first ...
Food lovers say this underrated Georgia buffet is a best-kept secret, serving Southern comfort food with homemade flavor ...
And so, on behalf of all its lovelorn fans, I’ve been wondering: Exactly what the fuck happened to Wendy’s? The answer is … a ...
Double-frying is the simplest way to get extra-crispy fried chicken without overcooking the meat. Fry once to cook it through, let it rest so moisture can escape, then fry again to crisp the crust.
The dish, adapted from one brought by US soldiers after the Korean war, has sparked thousands of variations and sits at the forefront of the K-food wave Inside a teaching kitchen south-east of Seoul, ...
Sign up for the Slatest to get the most insightful analysis, criticism, and advice out there, delivered to your inbox daily. It’s got to be a challenge to start a ...
Brianna “Chickenfry” LaPaglia is calling out Dave Portnoy for spilling a little too much tea. “My f***ing dementia boss — I called him Dementia Dave today. He just aired out all my s*** online,” ...
When it comes to classy comfort foods, it seems like no occasion is the wrong one to serve up a platter of classic, crispy fried chicken. It's the perfect choice for the first cookout of summer, ...
With 3 days left in our spring campaign, we have a new $10,000 goal! New Times members have already contributed more than $7,500 - can you help us hit our new goal and keep New Times free and in print ...
Frances Craig drove her seventh-grade son Fischer Smith nearly an hour from Lincolnton, North Carolina, to Rock Hill on Tuesday for chicken tenders with a side of memories. “In 20 years, he’ll be able ...
Florida knows how to fry chicken, the kind that makes me forget about my diet, my schedule, and any plans I had for a light lunch. Across the state, small kitchens and family-run spots turn out crispy ...
Crispy baked dumpling wrappers cradle soy-ginger karaage, onion puree, and eggs for the ultimate one-bite party snack, inspired by David Chang’s playful approach to Japanese flavors. The Hong ...