The prize awards the next sit-down fish and chip restaurant across the country, scouring the land for the crispiest batter and mushiest peas. Five restaurants have been shortlisted across the country ...

When trying to be healthy, many of us may be tempted to avoid takeaways, but there are still some healthier options available ...

Three south east London fish and chip shops have been honoured in this year’s Good Food Awards for their exceptional quality, service, ...

Long John Silver’s batter is the stuff of legend, coating pieces of fresh fish in a layer of golden, crispy goodness t ...

In the 1950s if you asked for an ice cream cone, the vendor’s first question would be, “plain or flavoured?” If you chose ...

Moments later, we had ordered a salmon florentine, a battered cod, butterbean rice with dill, a side of hand-cut chips, mushy peas, curry sauce and garlic and chive mayo. The salmon dish (£17) arrived ...

"People are loving us again." Abbey says customers can taste the difference in the fish and chips since he took over. "People ...

Scotland's best chippies have been revealed at a prestigious awards – and two local venues battered the competition to take .

accompanied by a mound of perfectly crisp fries (or “chips” for our friends across the pond), you’ll swear you’ve died and ...

Welcome to Ray’s Seafood Market & Restaurant, a hidden gem in Essex Junction, Vermont, that’s about to rock your taste buds.

The meal is an easy-to-make alternative to British fish and chips as the core ingredients are battered fish and fries.