Long John Silver’s batter is the stuff of legend, coating pieces of fresh fish in a layer of golden, crispy goodness t ...

I never thought fried chicken would be part of my recipe repertoire. Then I found this virtually mess-free method for making ...

My recipe for roasted sausages with grapes and onions works well with any type of sausage and any color grape (though red and ...

Making fried chicken the old-fashioned way is a messy affair that results in a decidedly unhealthy meal. I tried a cleaner, ...

From sushi to tempura, these are the classic Japanese recipes to master at home. Some are quick and easy—and others take ...

Akin to many people in England, where Ramsay was raised after relocating from Scotland, he enjoyed the humble fish fingers ...

No doubt, canned meat is fast and convenient. But there are some canned meats you should avoid based on a number of ...

Sal’s Place is the kind of joint that makes you want to hug the chef, kiss the waitress (platonically, of course), and ...

Imagine a place where the aroma of fresh seafood mingles with the salty ocean breeze, and every bite is a taste of Maine’s ...

Discover what’s new, wonderful and not to be missed across Asia’s vibrant and ever-changing restaurant and bar scene.

There's a mellow feeling walking the old streets, but Great Neck has one of the most diverse and exciting dining scenes on ...