Fried clams offer the perfect bite with a hint of briny seafood flavor and crunch from the crisp batter. If you've had fried clams before, they were probably New England style, which uses corn flour ...

We asked a tempura expert for her crucial tip to get your batter pefect every time, and were surprised by the answer, as it's ...

Fried shrimp is a delicious delicacy popular all around the country, from the clam shacks of New England to the soul food ... With just a few minutes to make the batter and a few more to fry the ...