Festive foods take on new meaning when made with serious beer. And now that we’ve entered pumpkin season this autumn dish ...

This rich and tangy roast is slow-braised in a savory gravy made with Bavarian bratwurst and dunkel beer, with notes of ...

This Root Beer Pulled Pork Sandwich recipe is not only a treat for your taste buds but also incredibly easy to make. Whether ...

Many of my recipes are versions of those used by my mother, but like everything, I’ve adapted them as my own, including using beer and alcohol to liven things up. Using alcohol in cooking is ...

The following beer jam recipe is from “Jams, Marmalades, Conserves, and Butters.” You can purchase this book from the MOTHER EARTH NEWS store: The Preservation Kitchen. This isn’t really jam ...

Beer is usually filtered to remove unwanted debris, but occasionally it's fined as well, sometimes using animal products such as isinglass or gelatine. For this reason, vegetarians and vegans ...

Take a bowl and combine floor with all the ingredients. 2. Now stir eggs and beer in the bowl until a thin batter is formed. 3. Dip the fish fingers for half an hour, keep aside. You should be able to ...

Stir in sliced pears (or any other fresh fruit) for a refreshing shandy-sangria hybrid. Whether you're a beer expert or need an easy drink recipe, find your perfect beer cocktail at Food & Wine.

Guinness-brined turkey soaks up the robust, toasted flavors of the beer and becomes golden brown in the oven. Brined turkeys tend to be the juiciest birds on the table. In this beer-brined turkey ...

Week 9 brings us to the halfway point of the NFL season, which also brings us to the halfway point of Tailgate Recipes.