It's always an HONOR and pleasure to watch a real master at work. Chef Hiroyuki Terada invited me to watch the most amazing ...

Join Hiro, Taku, and Charles on a day of fishing, cooking, and enjoying fresh sushi aboard a Whaly 370 boat. The trip ...

The World Sushi Championship is held annually in Tokyo, Japan, to promote food safety and authentic sushi cuisine. It is organised by the World Sushi Skills Institute, established with the support of ...

The 13th World Sushi Cup Japan was held in Tokyo, with the goal of selecting the top foreign sushi chef in the world. Following global preliminary competitions and nominations, 30 foreign sushi chefs ...

Nothing thrills chef Yuwa Tomihira more than introducing his guests to a new fish from Japan. That’s why he flies fish in ...

Mike Judge wasn’t huffing charcoal when he decided to make Bobby Hill a successful Robata-fusion chef. The King of the ...

Oasis: The Listening Bar, a first-of-its-kind Japanese-inspired listening bar in the D.C. area. Located in the heart of ...

Anthony Bourdain was never one to hold back when it came to his opinion, good or bad. His love of this tiny sushi restaurant is well documented.

Discover hidden New York sushi bars locals love—from Yasuda’s bamboo haven to Noda’s secret counter—authentic omakase far from tourist crowds.

Sukiyabashi Jiro, located beneath an unassuming office building in Tokyo, is not your typical sushi restaurant. While it once held three Michelin stars, Bourdain described it as a hidden gem due to ...