I never thought fried chicken would be part of my recipe repertoire. Then I found this virtually mess-free method for making ...

Having many ways to use leftover soup not only adds more flavor to dishes but reduces food waste. So, you can eat tasty food ...

Making fried chicken the old-fashioned way is a messy affair that results in a decidedly unhealthy meal. I tried a cleaner, ...

Hetal Vasavada’s Desi Bakes combines South Asian flavours with Western treats.

Just as different kinds of knives have different uses and require specific skills, there are better and worse ways to swirl through eggs or batter for the best results ... in the stir fry recipe is a ...

The cider reduction is mixed into the cake batter, along with apple butter ... From there, thicken the filling with a slurry made of cornstarch and apple cider vinegar (you could also use lemon ...

oil, flour, cornstarch, baking powder and salt combining ... Add to the dry mixture and mix until combined. The batter will be smooth, thin and pour easily. 4. Pour into prepared Bundt pan and ...

Prepare an ice-water bowl and whisk 1 egg in a medium bowl. Sift in ⅓ cup cake flour and ⅓ cup cornstarch, gradually add ⅓ cup cold water to form batter. Coat marinated chicken pieces in the batter.