Long Island coffee lovers have likely noticed something happening this year: A slew of new shops opening. Some, like Karmic ...

A new sandwich shop is helping breathe new life into the lower Ormeau Road after bringing a taste of Europe’s café culture to Belfast. Bread Boys was founded by Co Down entrepreneur Nicola Doran after ...

There’s a new source for macarons, the delicate French sandwich cookie, at the Waterfront Market at Point Ruston. Aba Macarons, which has weaved around Tacoma’s farmers markets and other pop-up events ...

The Bakery Unlimited in Winterset has been recognized as the third-best donut shop in the country by USA Today's 10 Best Readers' Choice Awards. This is the bakery's third consecutive year earning a ...

An Iowa bakery is once again getting national attention after being named one of the best doughnut shops in the United States. USA TODAY's 10BEST Readers' Choice Awards recently released its list of ...

A shop specializing in brightly colored French macarons has arrived in Columbia. Woops Macarons, a chain born in New York City and now boasting more than 30 locations across the country, has ...

A new bakery and cafe is being built in Southeast Boise — and it’s a brand that Idahoans know well. Great Harvest Bread Co. will be the anchor tenant at a new building at 3206 E. Barber Valley Drive.

ANN ARBOR, MI — A bakery from the same restaurant group behind Sava’s, Aventura and The Dixboro Project will open its doors in Ann Arbor this summer. Orijin Bakery will open at 617 E. Liberty St. near ...

The establishment changed its name this week from the Barber Shop Blackstone to the Censored Shop Blackstone in protest while it is suing the state in federal court. By Neil Vigdor See more of our ...

Universal Bread Bakers owner Adrian Sulea has a simple assurance for each customer who comes through the doors of his new store in Port Richmond. "If anybody walks in and wants a loaf of bread and ...

Say it ain’t dough. After 124 years, Caputo’s Bake Shop, a fixture of Brooklyn neighborhood Carroll Gardens, has baked its last loaf of Italian bread. And owner James Caputo is overwhelmed at the ...