I never thought fried chicken would be part of my recipe repertoire. Then I found this virtually mess-free method for making ...

Making fried chicken the old-fashioned way is a messy affair that results in a decidedly unhealthy meal. I tried a cleaner, ...

Although a panko-crusted or beer-battered deep-fried tuna filet sounds like a seafood dream, it's actually one of the most ...

Using a whisk incorporate the oil, vinegar, beer and ... the fish to the batter, coat well and shake off the excess batter before frying at 180 degrees Celsius in a preheated deep fat fryer ...

Cooking your own fried chicken at home can be so much fun. Next time you do, try doubling up on one important step for an ...

New Garden Restaurant has served the same American Chinese food since the 1940s, establishing generational friendships ...

There’s the classic Fish-n-Chips, where fresh Maine haddock chunks are deep-fried in beer batter and served with tartar sauce ...

This rich and tangy roast is slow-braised in a savory gravy made with Bavarian bratwurst and dunkel beer, with notes of ...

Fans of deep-fried Thanksgiving turkey may be wondering if they can still do their deep fry this holiday season, given burn bans in Maryland and nearby Franklin County, Pa. Under the Maryland burn ...

To make this appetizer, first, hard boil your eggs. Biegel suggests lowering each egg into already boiling water using a ...

Whether you prefer porters, stouts, dark ales, of black IPAs, we rounded up the very best dark beers to sip during fall and winter. The brand, which is based in a surprising place, follows an ...