Long John Silver’s batter is the stuff of legend, coating pieces of fresh fish in a layer of golden, crispy goodness t ...

Beer Battered Fish and Chips is such a classic. The flavor of beer adds so much to these fish and chips. This post contains ...

Fish and chips may be more of a British meal but we ... With a whisk, slowly add enough flour until the batter is thick, not runny and adheres to a wooden spoon. Heat oil in a deep fryer or ...

The prize awards the next sit-down fish and chip restaurant across the country, scouring the land for the crispiest batter and mushiest peas. Five restaurants have been shortlisted across the country ...

While the chips cook, prepare the fish. Tip the flour into a bowl and season with salt and pepper. Add the water gradually, stirring all the time – you want a thick batter, about the consistency ...