The study identifies distinct childhood obesity trends in England, emphasizing the role of local policies and socioeconomic ...

Researchers tracked brain activity before and after arm amputation and found that hand and lip maps in the cortex remained ...

A systematic review of 17 studies involving 61,332 participants reveals that vitamin D, iron, and certain foods and ...

Researchers have identified SLC45A4 as a neuronal polyamine transporter genetically linked to human chronic pain. Loss of this gene in mice disrupts polyamine balance, alters spinal GABA levels, and ...

A new study of NHANES 2017–2023 data shows that most Americans drink far less 100% fruit juice than the Dietary Guidelines allow. Juice consumption was linked to better diet quality, higher nutrient ...

The non-coding genome, once dismissed as "junk DNA", is now recognized as a fundamental regulator of gene expression and a ...

The landscape of metagenomics and microbiome research is evolving at breakneck speed. As sequencing technologies improve and ...

The World Health Organization (WHO) and the World Meteorological Organization (WMO) have published a new joint report and ...

A new article in Veterinary Pathology introduces a 9-point checklist designed to improve the reporting quality of studies ...

Eating animal-sourced protein foods is not linked to a higher risk of death and may even offer protective benefits against ...

Wary of inflation, Americans have been watching the prices of everyday items such as eggs and gasoline. A less-noticed ...

The n6 and SeqCenter collaboration is not limited to full-length 16S sequencing. Any next-generation sequencing (NGS) ...