The Curry Chicken ($8.80) came with large pieces of chicken and a separate plate of steamed white rice. The curry had depth ...
The tiny Mui Kee Orchard Hong Kong congee restaurant which used to be on the ground floor of Shaw Centre has relocated to bigger premises on level 3 of the same building. It has been many years since ...
Afternoon Tea in Singapore from classic three-tier spreads to themed experiences, inspired by fashion, literature or seasonal ...
Steak and Pho is a good neighbourhood Vietnamese restaurant with authentic flavours, reasonable prices & menu catering to ...
Esora, one of Singapore’s first kappo-style fine dining establishments, will close its doors permanently on 29 December after ...
Some weeks ago, we noticed the Two Chefs Eating Place restaurant on the way to Foong Kee Traditional Charcoal Roaster. We ...
October brings fresh dining options across Singapore, from new restaurant openings to seasonal menus and promotional ...
We had lunch at Bonding Kitchen restaurant recently. The writing on the wall says “Modern Peranakan Cuisine”. It does look more modern than the typical nyonya restaurant but still has the familiar ...
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