Rajasthani dal banjara is a staple dish in every Rajasthani household. It is made using a mix of urad and chana dal and tastes absolutely delicious. It offers an earthy flavour and tastes best when ...

Rajasthan is known for its deserts, stunning palaces, and for its textile industry. It has emerged to be the textile hub of India and produces couture prints and fabrics, such as bandhani prints, ...

Our love for Rajasthan has made us shortlist some of the most delicious Rajasthani vegetarian curries that can easily be prepared without any fuss. Read Time: 3 min Rajasthan has some of the most ...

With its rich, diverse flavours and vibrant history, Rajasthan’s culinary offerings go beyond just sustenance; they tell stories of tradition, culture, and community If there’s one dish that defines ...

When Bhookhe’s narrow dining room in Artesia fills to capacity, which is most of the time during prime lunch and dinner hours, nearly every table has at least one person absorbed in navigating the ...

A young man's energetic dance to 'Chaudhary' with Rajasthani folk performers at Chokhi Dhani has gone viral on social media.

In the 1930s and ’40s, many members of the migrant Marwari community became actively involved with the freedom movement. The community went through a process of embracing a “national” identity, for ...

To mark Mother Language Day (February 21) in 2020, we wrote about the significance of mother tongues in allowing us to access our pasts and our identities: “One’s mother tongue is really one’s oral ...

The demand to include Rajasthani language in the Eighth Schedule of the Constitution is long pending before the Central government. Now a movement has started to make it as the official language of ...