The chef has a huge respect for Uruguayan ingredients and explains that because all of Uruguay lies near the sea, it incorporates seafood in its grill menus in a way that’s not seen in the land of ...

Wine enthusiasts are always seeking out new discoveries. Some locals are looking to Uruguay. At Pearl Wine Company, owner Leora Madden offers an Uruguayan tannat, the nation's signature grape. "When ...

We could go on about the morality of eating grass-fed beef (if you watched Food Inc., you know cows confined to feedlots eating corn aren’t very happy or healthy). But a better argument for buying ...

Where is Tefi's Cafe? 1050 S.E. Port St. Lucie Blvd., Port St. Lucie, in the Bridge Plaza between Nevermore Tattoo Studio and La Casa Liquors; previously The Purple Door metaphysical boutique, which ...

For culinary hot spots in South America, Buenos Aires takes a lot of the spotlight. Steak, wine, and a strong café culture -- what's not to love? But there's a contender city that quietly boasts an ...

In times of global industrialisation, the design of the shape of foods is a new area in the culture of mass consumption. We have developed a curious relationship with this new side of intellectual ...

FITCHBURG – The fourth annual URUFest on Aug. 24 at Saima Park celebrated 200 years of Uruguayan independence. Women holding a Uruguay flag and dancing to the lively music provided by Ecos de Barrio ...