“I often have to tell people it’s not that sweet,” says self-taught baker Irene Pabellano, founder of Pastries On Demand and creator of the royal purple-hued ube flan cake. “It’s similar to leche flan ...
Inquirer president and CEO Sandy Prieto-Romualdez (second from left) hands a copy of “Best Desserts” to SSI marketing communications head Mitch Suarez, with Lifestyle editor Thelma Sioson San Juan ...
Try this Ube Cake Recipe for a rich, deep purple cake with the rich flavor of ube! Ube is a beautiful deep purple yam famous in the Philippines. Ube extract and ube powder are much easier to find here ...
Cloud & Crumb, a San Mateo home-based bakery, offers a variety of madeleine flavors, including black sesame and Hong Kong lemon tea. Courtesy Cloud & Crumb. This International Women’s Month, we’re ...
It’s the color that’ll likely grab your attention first if you’ve never tried a dessert made with ube before. The bright, highly Instagrammable purple of the cakes, pop tarts and other sweets that ...
They’re calling it the new matcha. Yes, the Philippines’ purple yam, or our mighty ube, is slowly taking over the world. From the insanely expensive gold flake-covered ube mousse-filled Golden Cristal ...
Ube, the violet yam native to Southeast Asia, has been making its purple presence known in bakeries and on dessert menus throughout Philly. Though there are many varieties of ube (pronounced “ou-beh”) ...
It’s the color that’ll likely grab your attention first if you’ve never tried a dessert made with ube before. The bright, highly Instagrammable purple of the cakes, pop tarts and other sweets that ...