While most types of noodles rely on refined or wheat flour, chefs are giving this pantry staple a healthy glow-up so they aren't just high-calorie guilty pleasures. On National Noodle Day, we twirl ...

Yodogawa, Osaka, is home to this noodle shop serving a unique take on the classic dish—a bowl of unadorned noodles, lightly ...

WASHINGTON HEIGHTS, Manhattan (WABC) -- While so many restaurants closed during the pandemic, the owner of Native Noodles saw an opportunity and thought the timing was right to bring Singaporean food ...

Noodle & Bun (770 4th Avenue) in the Gaslamp Quarter is my new favorite obsession. I love eating noodles, and now I love watching them being artfully made. Who doesn’t […] ...