Two iconic Southern ingredients come together in this dish of collard greens with black-eyed peas, which is easy to make ...
"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." A sure sign of spring is the appearance of fresh little green balls of goodness on our plates: peas. They ...
A traditional New Year's Day supper will bring you fortune in the year to come. Here are our favorite recipes for cornbread, ...
Recipe is by Corinne Cook, who says the best tomatoes to use are medium-size round ones that can be halved, scooped out and filled easily.3 Small tomatoes (4 halves per person, halved, hollowed out ...
When I was a kid, a bag of frozen peas was my mother’s secret weapon — it could be pressed to a fevered forehead or sprained ankle one moment and stirred into a quick dinner the next. When she was ...
Poets and gardeners agree that no flavor better captures spring’s sweet song than that of a perfect English pea. They may well be right, but most of us are just going to have to take their word for it ...
Instead of using them as an ice pack, put frozen peas to good use in skillet dinners, soups, dips, and crowd-pleasing casseroles! Fresh peas have a short season; June through August. But even then, ...
Whether or not you believe eating black-eyed peas on New Year’s Day will bring you good luck, they are an undeniably underrated bean. Kidney, black, red, and pinto beans all tend to get their fair ...