Molly McArdle is Food & Wine's Updates Editor. She has written and edited stories about food, wine, culture, place, and technology for more than 15 years. Her work has appeared in Travel + Leisure, GQ ...

Ensure that both sponges are completely cold before spreading a layer of jam onto the surface of one sponge Spread a thick layer of buttercream on top of the jam ( if you prefer this can be done first ...

When it comes to delicious desserts, they don't come much more decadent than this rich and fudgy triple chocolate sponge cake. From the kitchen of Tasting Table recipe developer Jennine Rye, this cake ...

A quintessential British delight, the Victoria sponge cake, often referred to as a sandwich cake, is an enduring favorite that combines fluffy vanilla sponge cake with a sumptuous jam and cream or ...

19:26, Sat, Oct 11, 2025 Updated: 19:26, Sat, Oct 11, 2025 Sponge cakes are a timeless treat loved for their light, airy texture and simple, comforting flavour. Whether enjoyed with a cup of tea or as ...

When mid-afternoon hunger strikes and we’re ready for tea time or a coffee break, we can’t resist a slice — or two — of cake. Whether it’s layer cakes, sponge cake, or pound cake, we’ve never had a ...

Claire Saffitz has tips and recipes for a perfectly fluffy dessert that’s as good alone as it is paired with supple summer fruit. By Claire Saffitz Sponge cake doesn’t typically fall high on people’s ...