McCartney says to serve the dish immediately, while it’s piping hot. (It should serve about six.) Traditionally, stroganoff ...

Simmer black gram and kidney beans with spices, cream, and butter for dal makhani—a rich, comforting meal that’s typically ...

If you've been a plant-based eater for any length of time, chances are that you've had your fair share of fantastic veggie, bean, or grain-based burgers that give meat-based sandwiches a run for their ...

Guy Fieri's veggie burgers are a work of art, packed with ingredients and full to the brim with flavor and texture. Here's ...

Let’s review the issues with veggie burgers, shall we? It’s been a while since I vented about this, but I’ll keep it brief. I’ll even boil it down to a simple equation that I think captures the bulk ...

During my vegetarian odyssey, I tried every veggie burger that Dallas restaurants make in-house (rather than buying a pre-made patty). I also sampled many more vegetarian sandwiches that don’t mimic ...