This lemon mug cake is the perfect no bake sweet treat anytime you have a craving! Just one mug, a microwave, and mostly pantry ingredients yields a dense, moist cake packed with fresh lemon flavor!

There's no dessert more refreshing than a perfectly tart lemon cake. To add a bit of excitement to a relatively simple dessert, we like using chia seeds, shredded coconut, blueberries or pistachios.

As an Associate Food Editor, Bridget Hallinan primarily focuses on home cooking content for Food & Wine.com. She writes and edits recipe content, interviews chefs for helpful tips and tricks, and ...

It's surprisingly simple and totally unforgettable.

In Sgubin's 1998 cookbook "Cooking for Madam: Recipes and Reminiscences from the Home of Jacqueline Kennedy Onassis," the former chef and nanny shares not only recipes, but intimate snapshots of the ...

Join Zaynab Issa as she makes a simple preserved-lemon tea cake in the Bon Appétit Test Kitchen, a recipe that put her on the path to joining the BA staff. I'm an Associate Food Editor here at Bon ...

It’s not easy to head off by yourself in a new direction in baking, especially if you’re a home cook looking for a holiday showstopper amid all the recipes for chocolate chip scones and blueberry ...