Tender Gulf shrimp and smoky sausage combine with the Cajun trinity of onion, bell pepper, and celery in a rich, flavorful ...

Discover five popular seafood chains offering the best shrimp and rice dishes, according to diners and fans.

Add Yahoo as a preferred source to see more of our stories on Google. Wash the okrain cool water. Cut off the stem caps and cut the pods into 1⁄4-inch-thick rounds. Heat the oil in a largepot over ...

This New Orleans-style gumbo is a true Southern favorite. Thanks to a marriage of aromatic vegetables, smoky sausage, tender chicken, plump shrimp and a boldly seasoned Cajun broth, each spoonful is ...

Just because you can't visit New Orleans and partake in Mardi Gras in person this year doesn't mean you can't celebrate at home with all of the delicious food and drinks. Pour yourself a hurricane, ...

Getting your Trinity Audio player ready... BATON ROUGE, La. — Gumbo is one of those dishes that everyone has an opinion on. Dark and stewlike is best, says one cook, while another, who may be a close ...

I love gumbo. Several years ago I was lucky enough to go to New Orleans and sample it at many of their wonderful restaurants. I also purchased a couple of local cookbooks, hoping to find the perfect ...

Her gumbo credentials were burnished last year when she appeared on Throwdown with Bobby Flay and roundly defeated the cocky celebrity chef in a gumbo cook-off. Serves 10 to 12 • 1 cup oil • 1 1/2 ...

Think gumbo and you think Louisiana, and rightfully so. But anyone who lives along the Gulf Coast knows that borders down there are as murky as that mucilaginous mother of all stews. Indeed The First ...

If you're a longtime fan of Emeril Lagasse—his food, his cookware, his restaurants, his television shows—the chef's new book, Essential Emeril, out today, will be an essential addition to your library ...

Yemassee, SC (WSAV-TV) — It’s one of the most highly anticipated events in the Lowcountry–A celebration of what Bubba Gump– ...