On Rachel! On Rocco! On Nigella and Emeril! Take a walk through the cookbook section of a bookstore this holiday season, and you’ll find plenty of titles with blinding TV brightness. It feels like ...
Especially in this Atkins-diet era, with carbohydrates under fire, carbo-loaders deserve some good news about their favorite food group. One promising development is the recent sighting of fregola ...
The Takeout on MSN
The old-school stuffed Italian pasta you've probably never heard of
We won't blame you if you've never tried this filled, uniquely shaped Italian pasta. They're not widely known outside of the ...
'It feels cut off from the rest of the world,' says Letitia Clark of Sardinia, Italy. 'In a way, that’s what makes it special' You can save this article by registering for free here. Or sign-in if you ...
British transplant Clark offers a wide-eyed look at Sardinia, an Italian island featuring a spectacular coast and a rural interior with an “almost biblical” landscape. Interstitial mini-essays ...
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