A break-in at a small food store in the Russian city of Yekaterinburg wouldn't usually make headlines around the world, but this time was different. CCTV footage from the store, Dairy Place, in early ...

SAN FRANCISCO -- Curious about Russian cuisine, but don't know where to start? Birch & Rye in San Francisco's Noe Valley neighborhood serves modern Russian dishes California style. "Sometimes you go ...

Before the Soviet period, "Russian food had color," says Vladimir Mukhin of Moscow's world-famous White Rabbit restaurant. He aims to honor those... The Russian Chef Who Is Bringing Back His ...

Explore the culinary delights of a Stolovaya, a traditional Russian canteen, as we sample typical dishes like Ukrainian Borsch, Russian Olivier salad, Solyanka soup, and Chicken Kiev with mashed ...

Stewing is always an excellent way to prepare beef, especially when you're working with more affordable cuts. A bit of liquid and patience work wonders to both tenderize the meat and integrate flavor ...

The document has been developed by a working group on issues of popularization of Russian cuisine under Russia’s Industry and Trade Ministry, which has been submitted to executive authorities of ...

When most Americans think of Russian food, they think of frozen gray latitudes, trudging babushkas clutching bags of turnips and beet roots, and giant cauldrons whose sour-colored contents are glopped ...

The 28th annual Norwich Russian Food Festival is set for 10 a.m. to 4 p.m. Oct. 4 at Holy New Martyrs Orthodox Church, 364 Canterbury Turnpike. The festival will offer a variety of homemade Russian ...

MOSCOW, November 29. /TASS/. The Russian food market is fully supplied with products at present, Deputy Prime Minister Dmitry Patrushev told reporters. "We have discussed situation in the food market ...

The key to a successful Russian buttercream is proper emulsification. If the butter is too soft, it can cause the buttercream ...

NEW YORK — Wild defenseman Jake Middleton was at the rink one day in November and Russian superstar Kirill Kaprizov surprised him with a question. “You ever have Russian food?” Kaprizov asked. “No,” ...

Chef's Table restaurant in Moscow is a cozy space. There are about 20 seats at a horseshoe-shaped bar with a kitchen in the middle. It's a small room, but the man who runs this place has a big ...