No baking required for these cheesecake bars! 😍 ...

Fruit crisps and crumbles are some of the simplest dessert recipes you can make. In the heat of the summer, the last thing you want to do after a long day in the sun is spend too much time in the ...

I am a glutton when it comes to summer stone fruit. There is a window of time when nectarines, peaches, apricots and plums run rampant at the market. Mottled in vibrant swaths of purple, crimson and ...

Summer fruits are the best, and these buttery Peach Raspberry Crumble Bars use two sweet and colorful fruits that combine to make an easy and delicious dessert bar. To be honest, I love these fruit ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

Preheat oven to 150°C. Grease and line a baking tray with a sheet of baking paper. Roll pastry out on a lightly floured surface and trim to fit the baking tray. Dot pastry all over with a fork, cover ...

Why are we asking for donations? Why are we asking for donations? This site is free thanks to our community of supporters. Voluntary donations from readers like you keep our news accessible for ...

Colorful displays of fall apples have made their way into the marketplace. Each variety has its own unique taste, texture, fragrance and appearance. Cooking traits vary, too. Some are best cooked, ...

When making a crisp with a delicate fruit like raspberries, I like to cook the topping separately. That way, the raspberries don’t become overcooked while waiting for the topping to brown and crisp.