Pork tenderloin is one of our favorite cuts; it's tasty, tender, and affordable. We love it roasted, stuffed and roasted, and grilled—and that's just a few of the ways we like to cook a tenderloin ...

Pork tenderloin is an excellent cut that doesn't get enough credit. If you're putting one together, make sure you cook it at ...

While a roast pork loin can be quite sizable and also quite fatty, tenderloin is a different story. Tenderloins are typically much smaller, coming in around a pound, and, as recipe developer Jennine ...

A quick seasoning mix and trip to the oven are all it takes to make this easy roast pork tenderloin recipe that's ready in under an hour. Paprika, cumin, garlic, oregano, and a touch of cinnamon coat ...

Versatile pork tenderloin has a number of admirable attributes—it’s easy to prepare (just don’t overcook it), it plays well with endless global flavors (from lemongrass to Creole mustard), and feeds a ...

Brushed with tangy Dijon mustard and coated with aromatic herbs, this pork tenderloin is the most delicious pork you will ever eat. The center is delightfully moist, and the multi-herb crust is crispy ...

Recipe developer Julianne De Witt tells us that pork tenderloin is a go-to dish of hers and she often stuffs it with apples and glazes it with store-bought balsamic glaze. With this recipe, though, ...

This simple Salt Cured Pork Tenderloin recipe is a great entry to salt curing meat. Use it to spice up your charcuterie board or grate over pasta or eggs. Because I am the only person in my household ...

If you’ve got a dinner party or date on the horizon and you’ve got someone to impress, Chef Jernard Wells has the perfect recipe to get their thumbs up. On the latest episode of New Soul Kitchen, Chef ...

These pork tenderloin sandwiches will have everyone talking. To make this Midwestern favorite, pork chops are pounded very thin to create a giant piece of meat. For this recipe, it's coated in egg, ...

If there's a main course that perfectly balances ease and impressiveness, it's pork tenderloin. When cooked right, the meat is perfectly juicy, flavorful, and tender. When cooked wrong, however, it ...