Palm oil is prized for its high yield, shelf stability, and heat resistance. But its widespread use has caused deforestation, ...

Palm oil is one of the most versatile ingredients regulated by the EUDR. What are the key challenges in ensuring full ...

Utilisation of BSF larvae could help to stem the expansion of damaging palm oil production, researchers from UK-based consultancy Tunley Environmental, claim in a new study. Cultivation of palm for ...

The Mibelle Group, LanzaTech, and the Fraunhofer IGB have successfully produced a sustainable fat from CO2 as a replacement ...

US biotech company Checkerspot has successfully developed what it claims is a ‘world-first’ ingredient: a high-oleic palm oil alternative produced entirely through the fermentation of microalgae.

The Indonesian government is turning palm oil waste, specifically empty fruit bunches (EFB), into bioethanol through a ...

Palm oil derives from the fruit of the oil palm tree. Its high fat content has led to concerns that it may raise cholesterol levels and increase the risk of cardiovascular disease (CVD). However, ...

Production at the NoPalm Ingredients demo site will begin in H2 2026, with capacity increasing from hundreds of tons to ...

After many years of research, the Mibelle Group, LanzaTech and the Fraunhofer Institute for Interfacial Engineering and ...