This easy oven-roasted pork loin comes from my cookbook Romancing the Stove: The Unabridged Guide to Aphrodisiac Foods. It’s ...

Roast pork with potatoes, I gotta say, is a total hit on Portuguese tables, especially for Sunday gatherings or special ...

Just because you're camping doesn't mean you can't eat like a king. Here is a recipe to prepare a delicious, savory pork roast with all of the fixins in a camp dutch oven and only one pot to clean.

A choice dinner that has nothing to do with elegance or trendiness and everything to do with good food is Pork Roast with Brown Gravy, Mashed Turnips and Potatoes and Glazed Acorn Squash Rings. Who ...

It”s a familiar kitchen economy strategy: Roast a chicken (or buy a rotisserie bird at the supermarket), then turn it into three meals. Not as familiar is following that same approach with another ...

There’s no question that pork is one of the most beloved proteins (hello, bacon!). Thanks to its fat content, pork has a particularly juicy, succulent taste that sets it above other cuts of meat.

This delicious pork loin dinner is really easy to make for the family. Pork loin doesn’t take a long time to cook and pairs well with baked potatoes and your favorite vegetables. I like to serve ...

According to the USDA, whole cuts of pork need to be cooked until it reaches 145 degrees with an additional 3 minutes of rest time. The rest time is important, as the internal temperature will ...