Add Yahoo as a preferred source to see more of our stories on Google. Raw bread dough. - HungryCat/Shutterstock Unless you're making some kind of flatbread, like Indian roti (made in a tandoor) or ...
Unless you're making some kind of flatbread, like Indian roti (made in a tandoor) or Mexican tortillas, you're probably going to need your bread dough to proof before baking. "Proofing" is just ...
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