News

Since the 1970s, Lebanese immigrants in the DC area have used food—pillowy pita, tender grape leaves, smoky babaghanoush—to create a sense of home.
Roland Karam moved to the U.S. from Lebanon at 7 years old. “We went back when I was about 10 and 11, and I got to experience fifth and sixth grade there, which was nice,” said Karam. After they ...
Lebanese immigrants to Mexico have made incalculable contributions to the nation's cuisine, and formed strong communities.
Cheap Eats headed out to a North Dartmouth restaurant that offers authentic healthy and homemade Lebanese food. "It was a venture that I always wanted to do,” said Hassan Hijazi. “I've always been in ...
RALEIGH, N.C. (WTVD) -- The 5th Annual Taste of Lebanon Food and Cultural Festival wrapped up Sunday in Raleigh. The two-day event took place Saturday and Sunday at the Saint Sharbel Church on Mount ...
BEIRUT, Lebanon, Jan. 22 (UPI) --The escalation of Hezbollah-Israel war in late 2024, which led to widespread destruction and large displacement, has left 30% of Lebanon's population facing acute food ...