I started gaining weight around 11 or 12 years old—then came the bullying, which made me bury my feelings in food even deeper. In 2006, I was diagnosed with type 2 diabetes. My doctor placed me on a ...

Anyone with experience dieting knows that desserts most often throw us off course. No matter which type of diet, sugar is almost always bad for the scales, and refined carbs never compliment the waist ...

Over two years ago, passion and fate came into play for Bloom 827 owner Myriah Evans. After studying culinary arts at the Art Institute of Houston, Evans found a job as a chef for an oil and gas ...