Martha Stewart on MSN
How to store pears so they’re perfectly ripe and juicy
If a pear yields to gentle pressure, you don’t have to eat it right away. “Once pears are ripe, if not used immediately, they ...
Sweet, succulent and refreshing—a ripe pear is a thing of beauty. Unripe pears, on the other hand, are not nearly as rewarding. Fortunately, our guide on how to ripen pears will spare you the ...
As ubiquitous as they are come fall, pears remain a bit of an enigma. Why are they so hard when you buy them? Why do they seemingly take forever to ripen? Why do they finally ripen exactly when you ...
Asian pears are ready to eat when purchased; European pears ripen after harvest. Check European pears for color changes, sweet aroma and soft flesh near the stem to spot ripeness. To speed ripening, ...
Whether you want to ripen them or extend their life, make the most of pear season with these expert storage tips. Although peak pear season varies around the country, these irresistible fruits usually ...
Fall looms but gardening season is far from over, and you may have questions. To ask one, simply go to the OSU Extension website, type it in and include the county where you live. A photo is very ...
Not all pears are created equal—so we asked a seventh-generation fruit farmer for guidance. Asian pears are ready to eat when purchased; European pears ripen after harvest. Check European pears for ...
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