Believe it or not, Gantt’s biscuit recipe only requires three ingredients: ...

This recipe calls for all-purpose flour, baking powder, salt, shortening, and milk. The dough is kneaded five to seven times, ...

There’s nothing like biting into a flaky, rich biscuit or using it to mop up a side of gravy at breakfast. However, if baking your own homemade buttermilk biscuits is something that intimidates you, ...

Biscuits are the quintessential homemade bread roll and an American Classic. My homemade Best-Ever Buttermilk Biscuits contain no yeast, and are whipped up in minutes. So let’s get baking! ABOUT GEMMA ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. NEW YORK (PIX11) – The buttermilk biscuit is ...

I am a huge buttermilk biscuit fan. I make them all of the time. To me, there is nothing more soul-warming than a homemade biscuit smothered in melted butter. Many of you may know me from the Carson ...

The Maine Way To Make Buttery Biscuits originally appeared on Parade. Biscuits are easily one of my favorite baked goods. I love their versatility—whether for breakfast, as a side with lunch or dinner ...