Add Yahoo as a preferred source to see more of our stories on Google. Blue bowl of gnocchi with pesto sauce on a wooden table - Food magic/Shutterstock So how do you replicate the excellent binding ...

Making homemade gnocchi on a weeknight may seem like an impossible task. And if you’re talking about homemade potato gnocchi, you’d be right. Potato gnocchi can take up to two hours and quite a bit of ...

This hearty soup combines tender potato gnocchi, a rich creamy broth, herbs, and bits of bacon or ham. It's comforting, ...

I’m always on the lookout for new ways to use zucchini, and this recipe for zucchini gnocchi is a delicious way to use up ...

There's no need to be intimidated by gnocchi. Turning to the store-bought packages of these Italian potato dumplings is easy — and admittedly weeknight friendly — but it's also incredibly simple to ...

What are gnocchi? Gnocchi are small pieces of dough made with flour, potatoes, and egg. The dumpling-like pieces are typically oblong and ridged with a gnocchi board or tines of a fork. Just like ...

Heat oil in large Dutch oven over medium high heat. Add sausage, onion, garlic, and Italian seasoning. Cook, stirring often and breaking up meat using a spoon, until meat is no longer pink, about 8 ...

Trader Joe's cauliflower gnocchi can easily turn into a gooey, cruciferous mess. Here are two tips for preparing the crispiest little cauliflower dumplings. The voice behind Instagram account @nobread ...

Gnocchi looks simple, but small mistakes can quickly turn it dense, heavy, and disappointing. The best versions stay ...

Come dinnertime, pasta made with corn, rice, lentils or chickpeas can be a godsend to those with gluten sensitivities. But it also can break their hearts, just a little. Not only is gluten-free pasta ...