The cleanliness of cutting boards is a long-debated food safety issue, given that both wood and plastic — the most common cutting board materials — can easily harbor bacteria. New research shows that ...

Add Yahoo as a preferred source to see more of our stories on Google. Fruits and vegetables on plastic cutting board - Jordan Lye/Getty Images Plastic cutting boards are prized for their versatility, ...

Credit - Photo-Illustration by TIME (Source Images: vejaa/Getty Images, MirageC/Getty Images, Nature, food, landscape, travel/Getty Images, MyImages_Micha/Getty Images) Long ago, humans chopped and ...

Dear Eartha, I’m trying to cut down on my plastic use, but shopping at the grocery store is challenging. What tips do you have? You are correct – forgoing plastic can be a real pain. Fortunately, some ...

The debate between wood and plastic cutting boards has been simmering for years, and with Food Safety Education Month upon us, it's the perfect time to revisit the question. Is wood truly better for ...