McGill dietetic intern Katherine Dulong shares a Meatless spaghetti sauce, using Textured Vegetable Protein (TVP). Spaghetti sauce is a great weeknight-and-weekend classic. This sauce is completely ...

When I was growing up Italian, Sunday was always a sauce day. The smell of sauce permeating the house is a memory I will never lose. My mother would give us Italian bread and, while the sauce was ...

This creamy pumpkin pasta sauce, spiked with fresh herbs and Parmesan cheese, is a great fall alternative to traditional tomato-based sauce. Here, we serve it with pasta, but it can also be used on ...