Harvest thyme in spring or early summer, trimming soft tops and leaving green growth to regrow. Cut with clean shears, skip woody stems, and harvest regularly to boost flavor and shape. Store in the ...

This common herb may be slow-growing, but our Master Gardener shares how to start it now and so you can have a fresh harvest ...

The Rising Cost of Fresh Herbs Is Crushing Family Budgets Spending 2 or 3 bucks on a pack of fresh herbs at the grocery store ...

Growing up in a German-North Dakota family, the closest thing to cooking with herbs was adding plenty of onions to the hotdish. And I tease my wife that her Norwegian heritage's idea of spice is ...

Macy is a writer on the AI Team. She covers how AI is changing daily life and how to make the most of it. This includes writing about consumer AI products and their real-world impact, from ...

Thyme is one of the most versatile aromatic plants: hardy, easy to grow, and full of fragrance. Beyond its culinary uses, it can transform your garden or balcony into a charming and aromatic space.

The winter chill is in full blast, and with it often comes a potential dip in your well-being(enter cold and flu season). But ...

In fall, herb gardeners are overcome with the need to harvest and dry our herbs. We scout for flat surfaces around the house. Spare tables, the top of the clothes dryer, nothing is safe. Clippers in ...

Enjoy herbs all year round. Gardening expert Melinda Myers explains how you should harvest herbs now for garden-fresh meals and preserve a few for you, your family and friends to enjoy throughout the ...

I’ve been growing herbs in the garden long enough to know they don’t require much. Just water, sunlight and my best intentions. In the garden, herbs are forgiving plants. They aren’t fussy about soil ...

This time lapse showed planting thyme herb indoors over 88 days. Thyme seed was germinated directly with potting soil in a ...